May 13, 2014

Sauteed Salmon Filets

  Sautéed Salmon Doctors advise eating a fatty fish such as salmon at least once a week. Here is a quick, easy and different way to […]
May 13, 2014

New World Gravlax

New World Gravlax________________________________ This gravlax is a play on the traditional Scandinavian recipe. Thinly slice the finished salmon for canapés or layer it on warm grilled […]
May 13, 2014

Mrs.Webbs Famous Crab Casserole

Mrs. Webb’s Crab Casserole 2007 Sauté: 1 T Canola Oil & 2 T Butter ½ cup chopped onion ½ cup chopped bell pepper ½ cup chopped […]
March 21, 2014

Best Dang Crab Cakes

 The Best Dang Crab Cakes You’ve Ever Eaten Serves 4 1 pound lump crabmeat – cleaned 1-1/2 cups half saltine cracker crumbs and half Ritz crackers […]