Click on our logo above and you will be the proud owner of this week’s much talked about
Shrimp Connection Newsletter
with current prices, company updates, product info and additional recipes.
~ HOURS OF OPERATION ~
We go to the NC coast each week on Thursdays and bring back loads of radically fresh seafood to the Piedmont Triad (High Point, Colfax, & Summerfield) and Mooresville/Lake Norman. We’re open for business on Fridays and Saturdays with occasional Sunday SALES.
HOLIDAY SCHEDULE: We will also be open on December 21st & 22nd AND December 28th & 29th
Fridays at 2301 SANDY RIDGE ROAD next to The Budding Artichoke, we are open from NOON until 5 PM
Saturdays at 2913 SANDY RIDGE ROAD at Cheerwine across from the Robert Shaw Farmers’ Market, we’re open from 9 AM until sellout or 5 PM
SUMMERFIELD RD across from the Fire Department
Fridays we are open from NOON until 5 PM
Saturdays we are open from 9 AM until sellout or 3 PM
MOORESVILLE/LAKE NORMAN at Josh’s Farmer’s Market
Fridays we are open from 1 PM until 5 PM
Saturdays we are open from 9 AM until sellout or 5 PM
‘Tis the Season! During this ‘NC-pre-winter-weather’ drive safely and eat healthily! We will be here to supply the Omega-3s!
~ 11 Impressive Health Benefits of Salmon ~
SENIOR DISCOUNT the first full weekend of each month!
We offer an 8% discount for any size order of any of our products that senior citizens of ages 65-99 pick up at our sites. The senior citizen must pick up their orders, pre-ordered or not, to get the discount. Seniors 100 and older will get a 40% discount when they get to our sites and we plan to take a picture to add to our upcoming newsletters. Not valid for Sunday Sales.
Past Newsletter Archive
(click on the links belows)
“Bringing a Taste of the Beach to you since 2001.”
All Sales Sites are open until 5 PM on Fridays, and open at 9 am on Saturdays
Our Guarantee …
100%, 100% of the time for any reason.
Our newsletter is the linchpin of our business. Always has been, always will be and we call these newsletters Shrimpnotes. Each one filled with useful information like price lists for our normal products as well as Special Orders for items like live lobsters from Maine, smoked salmon, scallops, mussels, gator tail as well as in-shell oysters from Blue Point NJ, James River in Virginia and Gulf oysters.
We will always try to answer all questions (viz. “what IS Arctic Char or will you ever have more of that wonderful fish of whatever name we had two years ago). If you tell us you’re from near the Great Lakes and can we get you any walleye, pike or sturgeon, I’m sorry to say we’ve never been successful with that, but over the years we’ve been able to find some fish that few people have heard of like the char mentioned above.
Just honor us with your e-mail address, and we’ll keep you up to speed with a personally delivered newsletter twice a week. One provides a “heads-up” on our pending Thursday trip to the NC coast and the second gives you a list of what we’ve got onboard. Both allow you to pre-order which will ensure we have your selections when you arrive. Equally important, we want your suggestions and inquiries regarding fish and crustaceans you might like us to find. We love a good variety of seafood, and if it’s cost effective, we will source it out and bring it in-land. We’re always looking forward to new friends we can help satisfy your hankering for tastes from home.