recipes

May 13, 2014

Oyster Fiddlers

Fried Oyster Fiddlers   1 pt select oysters 2 C Pancake mix batter 1 medium onion, chopped or 2 T minced onion Drain oysters. Prepare pancake […]
May 13, 2014

Sauteed Salmon Filets

  Sautéed Salmon Doctors advise eating a fatty fish such as salmon at least once a week. Here is a quick, easy and different way to […]
May 13, 2014

New World Gravlax

New World Gravlax________________________________ This gravlax is a play on the traditional Scandinavian recipe. Thinly slice the finished salmon for canapés or layer it on warm grilled […]
May 13, 2014

Dijon Crusted Halibut

    DIJON CRUSTED HALIBUT 4 SERVINGS     Recipe by Christine Johnson 15 MINUTES PREP TIME 15 MINUTES COOK TIME   ¼ cup of good mayonnaise 1 […]